About Us

Mexican food has a very wide variety and is very rich in taste. This type of food not only tastes good but also provides you with essential vitamins, minerals, proteins and fibre. As the vegetables used are not overcooked and most raw, they contain a much higher nutritional value as compared to cooked ones. To those who are not used to spicy food, you should stay away from Mexican cuisine as lots of chillies and peppers are used.